Description
A simple and nutritious fish broth recipe for your cat.
Ingredients
Scale
- 1 cup water
- 1 small fish fillet (e.g., salmon or cod)
- 1 tsp chopped parsley (optional)
Instructions
- Boil the water in a small pot.
- Add the fish fillet and cook for 5-7 minutes until fully cooked.
- Remove the fish and let it cool. Shred it into small pieces.
- Return the shredded fish to the broth and add parsley if desired.
- Let the broth cool to room temperature before serving.
Notes
- Ensure the broth is free of bones before serving.
- Store leftovers in the refrigerator for up to 2 days.
- Prep Time: 5 min
- Cook Time: 10 min
- Category: Pet Food
- Method: Boiling
- Cuisine: Universal
Nutrition
- Serving Size: 1 cup
- Calories: 50
- Sugar: 0
- Sodium: 10
- Fat: 1
- Saturated Fat: 0
- Unsaturated Fat: 1
- Trans Fat: 0
- Carbohydrates: 0
- Fiber: 0
- Protein: 8
- Cholesterol: 15
Keywords: fish broth, cat food, homemade pet food