Description
Easy no-bake berry cheesecake parfait jars layered with creamy cheesecake filling and fresh berries.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup heavy cream
- 1 cup mixed berries (strawberries, blueberries, raspberries)
- 1/2 cup graham cracker crumbs
- 2 tbsp butter, melted
Instructions
- In a bowl, beat cream cheese, powdered sugar, and vanilla extract until smooth.
- In a separate bowl, whip heavy cream until stiff peaks form.
- Gently fold whipped cream into the cream cheese mixture.
- In a small bowl, combine graham cracker crumbs and melted butter.
- Layer graham cracker mixture, cheesecake filling, and berries in jars.
- Repeat layers until jars are full.
- Chill for at least 30 minutes before serving.
Notes
- For a smoother filling, ensure cream cheese is fully softened.
- You can substitute graham crackers with digestive biscuits or shortbread cookies.
- Add a drizzle of honey or maple syrup for extra sweetness.
- Prep Time: 15 min
- Cook Time: 0 min
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 jar
- Calories: 350
- Sugar: 25g
- Sodium: 150mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 60mg
Keywords: berry cheesecake parfait, no-bake dessert, easy dessert, jar dessert, cream cheese parfait, fruit parfait